Riviera del Garda classico Groppello PDO

75 cl Bottle

Vino Groppello Dop

This wine produced from "Groppello" grapes, an indigenous grape variety of the "Valtenesi" , can be considered a child of the most ancient winemaking tradition of this territory.

The grapes (85% Groppello and 15% Marzemino) are vinified using traditional red wine technique, with a six-day maceration, fermentation with selected yeasts and maturation and aging in steel barrels.

Groppello Dop wine from Azienda Agricola Il Roccolo has a bright ruby red color a delicately fruity aroma of small berries, fresh and slightly spicy with a dry, gentle, savory and enveloping taste. It goes well with red meats, cured meats, roasts, grilled meats, semi-mature cheeses, cold cuts, typical Brescian spit and some fish preparations. Serve at 16'- 18' decant and oxygenate 15 minutes beforehand.

E’ con grande piacere che Andrea Bertazzi, titolare dell’Azienda Agricola Il Roccolo di Polpenazze del Garda, annuncia la vittoria del Trofeo Sante Bonomo 2023, premio riservato al miglior vino Riviera del Garda Classico Groppello Dop.

vino groppello trofeo sante bonomo