Tastings

We invite you to spend a pleasant summer evening at our cosy Il Roccolo Wine House, where you can taste the Wine, Extra Virgin Olive Oil and Culinary Specialities that we have prepared for you.

JULY 2026 DATES:

Friday 10th
Friday the 17th
Friday 24th

Evenings start at 20:30

Cost: €38.00 per person

NB: As these are wine and food themed evenings, they are aimed at an adult clientele.
Booking is essential to 3929593339 or by email to info@roccolobertazzi.it
In the event of bad weather, dates may be subject to change or cancellation.

 

THE PROPOSAL INCLUDES:

 

Tasting

of the Wines and Extra Virgin Olive Oil produced by us

Culinary suggestions (as is tradition at the Agricola Winery House) A buffet:

Mixed selection of local cured meats and cheeses

Seasonal Vegetables: Tomatoes, aubergines and courgettes.

Assortment of pizzas and filled bread crostini

Radicchio strudel from the house winery il Roccolo

Roccolo Cold Pasta

Risotto, company manager's signature.

Roccolo Sweets

The Spirits of the Roccolo

Drip by Drip Coffee Roasters

The menu may be subject to change based on the availability of genuine products (we are not an industry and we prefer not to command Mother Nature).

The tastings take place From October to June press Casa-Cantina Il Roccolo. Reservations are mandatory, acceptable minimum for two people.
It will be our pleasure to tell you about the local area (western Garda) and the history of the farm that has been managed by the Bertazzi family for decades. You will also be able to learn more about some aspects and curiosities relating to the viticulture and olive cultivation. Andrea Bertazzi will also be happy to explain in detail The products the farm “Il Roccolo” Produced with passion committed.
Afterwards, you will be escorted to the “Nonna Ghita room” to immerse yourselves in the’tasting experience genuine. It starts with a guided tasting of extra virgin olive oil, before continuing with the presentation and Wine tasting, served in conjunction with Various appetisers, cured meat platter, stuffed crostini, omelette, cheese platter.
The tasting concludes with the unmissable Homemade biscuits accompanied by Vermouth from “Il Roccolo”.

CLICK HERE To delve deeper into the history of Azienda Agricola Il Roccolo of Andrea Bertazzi, in Polpenazze del Garda