Balsamic Vinegar of Modena IGP Gold Aged 10 Years
20,00 €
Bottle - 250 ml
PRODUCT BACK IN STOCK!
”Exceptional density, body, and balance, with a long ageing in wood.
It is recommended with refined dishes such as: foie gras, cheeses, mushrooms, smoked salmon, fish tartare, shellfish, crustaceans, caviar, dark chocolate, but also salads and crudités.
Ingredients: Cooked grape must, Wine vinegar
| Weight | 0,7 kg |
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